Organic Products Directory

.Brisbane - Health food stores, products, organic fruit and vegetables

• Coorparoo organic fruit and vegetables: Old Cleveland Rd, opposite the Myer mega store
• Fundamentals: La Trobe Terrace, Paddington
• Four Seasons: Samford, 3289 1087
• Hi Vita Organics: Bald Hills
• House of Organics: Deb Meehan & Janelle, North West Plaza 97 Flockton St McDowall QLD 4053
  ph: (07) 3353 8541
• Margate Health Foods: Lesley Parker, 273a Oxley Ave. Margate Beach 4019
• Mrs Flannery’s: Annerley Rd Woolloongabba, Rode Rd Nundah, Miami & Benowa Gold Coast
• Organic and Quality Foods: home delivery service: Brisbane and the Gold Coast 32753552
• Organic Essentials: 11 Days Road, Grange 3856 0678
• RB’s Organics: home delivery service to those living north of the river, west of Gympie Rd and selected other suburbs. Robin Brown, 33568676 rbsorganics@optusnet.com.au
• Sun and Earth Whole Foods: 845 Brunswick St, New Farm 3358 2299
• The Green Grocer: 144 Boundary Street, West End 38447961
• Wray Organic Market & Cafe. 110 Enoggera Rd, Newmarket

Sunshine coast

• The Village Organic Farm, Crystal Waters, Conondale Julie Shelton 5494 4699 tvof@bigpond.com
• Suncoast Healthfoods at Forest Glen
• Crystal Waters Artisan Bakery hand-made organic sourdough breads (5494 4779) or also available from the sunshine coast markets and The Village Organic Farm.
• Natural Food Store at Forest Glen
• Forest Glen Organic Butchery
• Mrs Flannery's has just opened a store at Maroochydore.
• Markets - Eumundi markets on Wednesdays and Saturdays, the farmers' market at Noosaville on the fourth Sunday of each month

Markets

• Margate Health Foods: Saturday morning 273a Oxley Ave. Margate Beach 4019.
• Mondo Organics: Saturday morning 166 Hardgrave Rd West End www.mondo-organics.com.au
• Northey St Organic markets: Saturday morning 6 – 10 am. Morning tea available. Directions – drive past the RBH hospital, past the service station, take the next left turn into Northey St, next left into Edgar St (the road bends around to the right), there you’ll see the markets.
• The Powerhouse markets: (Next to New Farm Park on the river behind the powerhouse theatre. Parking in Lamington St or walk through from New Farm Park.) 2^nd and 4^th Saturday of each month, stores start packing up at 11/11.30. If you would like more information or a reminder sent to you re: which Saturday it’s on - www.brisbanepowerhouse.org/program/event.asp?e_id=86
• The South Bank markets: first and third Saturdays (alternate Saturday to the powerhouse market)
• Organika organic food market in Noosa on Weyba Rd.

 

Cafés

• Fundamentals: Whole food café, open for breakfast and lunch. Next to the health food store.
• Mondo Organics: Also produce a large range of frozen meals for takeaway, including stock.
• Organic Kitchen of Ascot: Shop 3, 68 Racecourse Road, Ascot

Avocado Oil: Tropical Fruit World, Northern NSW.

Baby Food (Organic): Home made is of course always best, however when this is not possible - Babynat - for details on stockists, email Michelle Hull - info@organicom.net.au, Only Organic Baby Food and Earth's Best Organic Infant Foods.

Beer: Coopers make five naturally conditioned (unpasteurised) ales: Pale, Sparkling, Dark, Vintage and Stout. These beers are all good sources of vitamin B complex because the yeast sediment in the bottom of the bottles is rich in vitamin B. None of them are pasteurised. They do not put any of their naturally conditioned ales in cans though. Coopers Light and Draught are both available in cans. Both of these beers are artificially carbonated and pasteurised – as are most other beers in Australia (Information from Frank Akers at the Coopers Brewery). Of all the styles, dark, vintage/special old and stout are the most nutritious, also good sources of chromium (more tasty than brewers yeast). These are available from The Grape, Rock 'n' Roll Plaza, 490 Logan Road, Stones Corner, also Liquorland and Woolies liquor stores.

Organic herbs for beer making: Blue Oxygen Pty Ltd. Oxygen Clinic, Apothecary, Herbs & Teas. 5C Browning Street, West End Australia. Phone Desiree Lyall (07) 3846-0813 www.blueoxygen.biz

Bread: select a sourdough. There are many brands now available, here are some: -

• Sol Bread: Vulture St, West End, also health food stores
• Celtic Bakery: 12 Alicia Street Southport, Pines Shopping Centre Ellanora (Currumbin). Palm Beach & Southport, also health food stores
• Wuppertaler: Organic and Quality Foods
• King Henry Rye – look for the blue label: Organic and Quality Foods and the supermarket
• Avoid imitation sourdough. For example Helga’s ‘pretend’ sourdough – with additives included so it ‘tastes’ like a sourdough!

Coconut:

Coconut Milk/Cream: Ayam brand is best, next best is Trident. Available in the supermarket.

Coconut fresh in the shell: Rock n Roll deli at Greenslopes, Chinese supermarkets - Sunnybank and Fortitude Valley and other selected green grocers – ask.

Cold Pressed Organic Coconut Oil:

• NUI brand – available from the markets and selected health food stores. The NUI website also contains links to excellent articles on the benefits of coconuts, including Weston A. Price articles. www.africanpacific.com

• Ahimsa, mail order from Samford

Cod liver oil: The Melrose brand, produce a wide range of quality oils.

Soy and vegetable oil free eggs: Organic, pasture fed, soy free, vegetable oil free, protected by alpacas, sleep in a shed at night. Mango Hill Farm Elenne (Ford-Lohrisch) 159 Commissioners Flat Road, Peachester, Queensland 4519 Tel: 61 7 5494 9329. Fax: 61 7 5494 9341. Mobile 0419 644 788.

Fermented Drinks:

• Kombucha: To purchase a ‘mother’ to make your own kombucha and for recipe details, phone Harald Tietze (02) 64934552 in Bermagui South NSW.
• Alternatively it can be purchased in bottles and consumed like a ‘herbal champagne’. Veronica’s Green Tea Kombucha – produced by Kombucha House 1300 669 156. Available from Healthy Life at Garden City and other selected outlets.
• Grainfields: Mrs Flannery’s or call AGM Foods for local stockists 33962866 www.agmfoods.com

Kefir: See the world wide kefir culture list.

Sugar: Billington’s Muscovado light or dark. Available from selected Coles stores and delicatessens. Request your local store carries it!

Organic butchers:

• The Meat-ting Place: Steve and Andrew, La Trobe Terrace, Paddington (in the supermarket shopping complex)
• Allsops: Old Cleveland Rd, Coorparoo (Opposite the Myer Megastore).
• Organic frozen pre-prepared stock: available from Mondo Organics Hardgrave Rd West End.
• Northey St Markets

Grain Mill: For freshly grinding grains www.grainmills.com.au/category13_1.htm or contact Sven - North Brisbane Weston A Price chapter (07) 3856-3388, gaia@ozemail.com.au

Ice Cream Maker: Breville brand ICM15 available at most electrical goods stores.

Books, Magazines:

• Natural Parenting Magazine: Susan Stark www.naturalparenting.com available from selected health food stores or subscription via the web. (Ask your store to stock it)
• Whole Food Health for a Healthy Whole Family, Making Sense of Health & Whole Food for Your Whole Brood: $25 from Julie Phillips

CD’s from Sally Fallon’s 2003 lectures

Available from Phillips Higson phigson@ powerup.com.au or Ph (07) 33 11 4646.

Complete set

• 9 CD’s, about 11 hrs of lectures. $160.00 + $10.00 P & H

Separately

• Nourishing Traditional diets, and The Key to Vibrant Health - 4 CD’s: - $70.90 + $7.00 P & H
• Cholesterol Myths & Big Fat Lies - 2 CD’s: - $35.00 + $7.00 P & H
• The Ploy of Soy, + Why Pasture Fed is Best + Dirty Secrets of the Food Processing Industry
• 3 CD’s: - $52.50 + $7.00 P & H. The individual CD’s are $18.50 each + $7.00 P & H

Also available are 2 CD’s that comprehensively cover the issue of raw milk. These are from the USA

• Food Chain with Mark Macfee, 40 minutes and Lee Dexter from Texas, 70 minutes.
• The 2 CD’s together are $27.00 including postage,
• Ordered together with Sally Fallon’s full set - $20.00.

 

Seminars/Cooking Classes

• Feeding Babies & Toddlers and Whole Food Health Seminars - Julie Phillips 3841 8844.
• Mum and Bubs/Toddlers Day – yoga, baby massage and food - Julie Phillips 3841 8844.
• Fermenting with Kefir cooking seminar, Clayfield – Judy Williams, 0417 199 550.
• Wholesome Breakfast Cooking Seminar, Eight Mile Plains/Mt Gravatt- Julie Phillips3841 8844.

Social
Julie Phillips holds a potluck dinner on the first Sunday afternoon of each Season – 5 pm. Children of course welcome. Summer 7^th December. Bring an entrée, main and/or dessert to share. BYO drinks. 32 Blue Grass Cr, Eight Mile Plains, Brisbane. RSVP by email foods@ihug.com.au or phone 38418844.

Activism
There is a committee called the Real Milk Alliance that is working towards the legalisation of raw milk in Qld. For details contact Phillip Higson (07) 3311 4646