Traditional recipes in the spirit of Dr Weston A Price and Sally Fallon .....Office: Palm Beach (Gold Coast) Queensland Australia Phone Abby today on 07 5576 4270
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CRAB CAKES RECIPES

Start preparing this recipe the night before so that it is ready for the next day.

INGREDIENTS

  • 3/4 cup (gluten free) oats.
  • 2 eggs.
  • 2T apple cider vinegar.
  • 1/2 tsp salt.
  • 2 cans crab meat.
  • 1 T yellow mustard.
  • 1-2 pinches of cayenne.
  • fresh ground pepper.
  • 1 small onion finely chopped.
  • Dill.


INSTRUCTIONS

  1. The night before, mix oats, eggs and vinegar. Let sit on the counter for a few hours then transfer to refridgerator (the vinegar will preserve the egg fine for that period of time).
  2. Add other ingredients just before cooking, and mix thoroughly.
  3. Make patties and fry in coconut oil untill golden brown.

NOTES:

REFERENCES:

AUTHOR: Maria Armstrong

DATE: 23/03/2008

DON'T ADD THIS BOOK TO YOUR LIBRARY - USE IT IN YOUR KITCHEN

 
Traditional recipe book: sourdough bread and cakes, saurkraut and kim chi, ginger beer, EM and lacto fermented beverages.
 
Simple recipes - great results.

- Kefir.
- Sourdough bread, cakes and brownies.
- Sauerkraut.
- Kombucha tea.
-
Ginger beer.
- Real beer
- EM probiotic brew.
-
PLUS lots of valuable information.

- 39 recipes
- 146 A4 pages.
- 24 images.

eBook AU$14.93
Ring-bound AU$23.97
Wholesale 5 ring-bound for AU$80.00

More information.

BUY the recipe book now! Your family will love you for it.

 
 
 
 

 


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